Authentic Cooking Class in Lecce Handmade Pasta and Salento Wine

5.0(144)4 hFree cancellationBy Lisa

About this activity

What you will do will be an authentic sensory and cultural experience. Making fresh pasta by hand is a tradition deeply rooted in Salento culture and this course offers you a practical immersion in local life and customs, going beyond traditional tourist experiences. Learning will be practical and fun and the course will allow you to gain a skill that you can take home and replicate with friends and family. The course is aimed at small groups and therefore encourages direct interaction with hosts. While making the pasta with their own hands, guests will have the opportunity to ask questions, hear stories and receive personalized attention; for this, a human bond will be created that enriches the experience. The course is perfect for those traveling as a couple, family or small groups, allowing an intimate and fun sharing of the culinary experience.

What's included

✓Private transportation
✓Children under 18 and guests who do not like wine will be offered soft drinks
✓Bottled water
✓The two types of pasta produced will be served for dinner with two different types of dressing.
✓An aperitif consisting of typical dishes of Salento cuisine will be offered.
✓Selection of wines, produced and bottled in the Leverano countryside, ranging from fresh and aromatic whites, to delicate rosés, up to intense and full-bodied reds, including the prestigious reserves.

Meeting and pickup

Go to Porta Napoli, and wait under the arch, it will be the hosts' responsibility to show up at you.

Good to know

Infants and small children can ride in a pram or stroller
Service animals allowed
Public transportation options are available nearby
Infants are required to sit on an adult’s lap
Specialized infant seats are available
Alcoholic beverages will not be served to children under 18

Cancellation policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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