Experience the magic of Italian pasta-making with this interactive cooking class in Assisi. Perfect for food lovers and travelers eager to dive into the rich culinary traditions of Italy, this hands-on lesson takes place at a charming street-side cooking school, offering an authentic and engaging atmosphere.
Under the guidance of skilled chefs, you will learn how to craft two classic pasta dishes: fettuccine and ravioli. From mixing the dough to rolling and cutting it by hand, you’ll gain tips and techniques to recreate these Italian staples in your kitchen. You’ll also discover the secrets of traditional fillings and sauces that perfectly complement fresh pasta creations.
You will conclude the cooking class with a brief tasting of the dishes prepared together, as the main goal is to teach you techniques and share tips that you can take home and use in your own kitchen. Whether you’re a novice or an experienced cook, this class guarantees a fun, delicious, and memorable experience
For a full refund, cancel at least 24 hours before the scheduled departure time.
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