Hidden Kitchen : The Market Challenge in Guadalajara with Noemi

Do you like Mexican food and want to learn how to prepare traditional dishes?, It is not a class, it is an immersion in the flavors that only the locals know, learn how to make various traditional dishes of the region that you could easily replicate in your place of origin. You learn the meaning of the terminology of Mexican cuisine and why since pre-Hispanic times traditional utensils were used. You learn to select the best ingredients for each dish: Meat in its Juice or Pozole, or Tamales, or Stuffed Chilies, Jarritos with Tequila, a whole menu with drink based on tequila, main course, dessert and complements, when contacting me I will tell you the options. We have options for vegetarians and vegans. Feel free to contact me in advance in case you have food restrictions or a larger group of the.established