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Kanazawa Sushi Making Experience with a 50-Year Master Chef

5.0(4)Rated 5.0 out of 5 from 4 reviews1 hFree cancellationBy Hisae
Kanazawa Sushi Making Experience with a 50-Year Master Chef

About this activity

Immerse yourself in the art of sushi-making in Kanazawa, where a seasoned chef with over 50 years of expertise will guide you through traditional Edomae techniques. Standing at the chef’s counter, you’ll learn how to prepare sushi rice, slice fresh fish, and form sushi pieces like a pro. Choose from two engaging courses: the Sushi-Master Course, which includes a delightful meal and a certificate, or the Apprentice Course for a quick yet informative session. Vegetarian and gluten-free options are available, ensuring everyone can enjoy this authentic culinary experience.

What's included

  • ✓All ingredients and equipment to make sushi, a drink, and a meal with sushi and tempura or sukiyaki.

Not included

  • ✕Transportation to and from the meeting point is not included.

Meeting and pickup

  • Please arrive at the Akame-chan restaurant 15 minutes before your reservation time.

Good to know

  • Wheelchair accessible
  • Infants and small children can ride in a pram or stroller
  • Public transportation options are available nearby
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
  • Suitable for all physical fitness levels
  • Not recommended for travelers with fish allergies.

Cancellation policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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