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Local Market and Peruvian Cooking Class with Pisco Sour in Cusco

5.0(425)Rated 5.0 out of 5 from 425 reviews4 hFree cancellationBy Cultural Immersion Travel Peru E.I.R.L.
Local Market and Peruvian Cooking Class with Pisco Sour in CuscoLucuma pudding is a Peruvian dessert made with a type of fruit native to Peru and long used as a sweetener and a flavoring agent.

About this activity

This exclusive tour will take you to a local market in Cusco, then teach you about Peruvian cuisine during a hands-on cooking class in a modern cooking studio, located in downtown Cusco. At the market, you will get an introduction to the local variety of products and the diversity of ingredients used in the local cuisine. You will learn about Andean kitchens and about the variety of local products and the diversity of ingredients used in the local cuisine. Our professional Peruvian chef will show you how to prepare our HIGH VIBRATION MENU with Andean products. Come, take part in this “must do” activity during your stay in Cusco.

What's included

  • ✓Bottled water
  • ✓All ingredients and meals (appetizer, main course, dessert)
  • ✓Chicha morada
  • ✓Cooking class with a professional Peruvian chef (English/Spanish-speaking)
  • ✓Fruit Tasting
  • ✓One Cocktail (Pisco Sour)

Not included

  • ✕Alcoholic drinks (available to purchase)
  • ✕Gratuities
  • ✕Hotel pickup and drop-off

Meeting and pickup

  • We will meet at San Pedro Market Door number 1.

Good to know

  • Public transportation options are available nearby
  • Children must be accompanied by an adult
  • Vegetarian option is available, please advise at time of booking if required
  • Please advise any specific dietary requirements at time of booking
  • Average groups are of 4 and the maximum is 12 people
  • All people can participate

Cancellation policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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