Pasta and Tiramisu Cooking Class with Local Chef in Naples

5.0(314)3 hFree cancellationBy Naples bay tour

About this activity

Immerse yourself in the culinary heart of Naples with a hands-on cooking class that brings Italy's traditional flavors to your fingertips. Guided by a local chef, learn to craft creamy Fettuccine Alfredo, handmade ricotta ravioli with rich San Marzano sauce, and assemble a delightful tiramisu. The session begins with an introduction to essential ingredients like fresh ricotta and aged Parmigiano, setting the stage for an authentic pasta-making journey. After preparing your meal, enjoy it in a warm, inviting atmosphere while the chef shares local stories and culinary insights. Perfect for all skill levels, this class not only teaches you to cook but also fosters a deep appreciation for Italian culture and cuisine.

What's included

✓Hands-on experience: prepare pasta and tiramisù entirely from scratch
✓Making the dough and learning traditional Italian techniques
✓Chef’s hat and apron
✓QR code with all recipes to take home
✓Preparation of two sauces with the chef (Alfredo & San Marzano tomato sauce)
✓Unlimited water
✓Soft drink or one glass of white/red wine or beer
✓Tasting of all dishes you prepared
✓Cooking class with a professional local chef
✓Personalized Pasta & Tiramisù Diploma

Not included

✕Gratuity

Good to know

Infants and small children can ride in a pram or stroller
Service animals allowed
Public transportation options are available nearby
Infants are required to sit on an adult’s lap
Specialized infant seats are available

Cancellation policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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