What distinguishes this activity:
It’s not just working in the trees, it’s feeling the life of the farm in every branch. Learn traditional pruning and grazing techniques used for decades, applying them to real trees and seeing the result grow over time. The experience combines practical learning, connection with nature and care with each plant, something that only those who live the farm daily can offer.
The secret spice:
Patience and attention to detail, guided by those who know each tree and know the right time to cut, tie branches or graft. It is the combination of ancestral technique and sensitivity to nature that turns every gesture into art and every tree into success.
For a full refund, cancel at least 24 hours before the scheduled departure time.
Visit the Wine Cellar Museu and immerse yourself in the magic of Port wine. Taste white and red wines from traditional Portuguese grape varieties. Taste several categories of Port wine. Savor products of local and farm origin.
From £25.57 per person
In this activity we propose a visit to a “Boutique” cellar with a more educational approach with regard to guided tours, premium tasting and always accompanied by a sommelier and guide. Lunch can be done at the Quinta's restaurant or another to be defined. This is followed by a visit to a viewpoint in the region, followed by the opening of a bottle with the help of a saber. 1 hour ride on a “Rabe…
From £294.08 per person
Escape the crowds and enter the private world of the Douro. While most tours take you to crowded commercial cellars, we open doors that are closed to the general public. You will not just visit a "Quinta"; you will be invited to a private lunch at our 14th-century Solar and you will have the opportunity to talk about wines with Teresa, owner of a boutique producer, while they taste their best har…
From £157.69 per person
