Travel the artisanal Camino Real on a magical journey full of flavors and art. From the Hecelchakán regional market with its extraordinary flavors, to the cemetery of exposed bones in Pomuch and its traditional artisan bread. In Becal, the "Cradle of hats" awaits you in the Plaza del de Becal where a monument pays tribute to elegant handmade hats. Don't miss the majestic church of San Francisco d…
Are you more of a culture + heritage + real in-depth Mayan knowledgement immersion kind of traveler? Check this out... There will be no better place to enjoy cochinita pibil as in Hecelchakán: locals know what after 10:30 am is rare to find it as it runs out easily! Explore with your guides the market and learn about the colonial era in this Mayan region. Our second stop, Becal, offers you the mo…
Explore the culinary delights of San Francisco de Campeche on a small group or private tour that showcases the city's rich food culture. Start at Chocol Ha, savoring a unique chili chocolate drink before heading to the vibrant local market to indulge in traditional dishes like panuchos and shrimp empanadas. Experience the freshness of seasonal fruits in refreshing waters and discover local specia…
Explore the majestic archaeological area of Edzná on a guided tour of approximately 2 hours, where you will discover temples, squares and the iconic Five Floor Pyramid, while knowing the history, symbolism and architecture of the ancient Mayan civilization. Then, travel to the beautiful beach resort Playa Tortuga, where you will enjoy about 3 hours of rest between the sea and the pool. Relax unde…
Traveling through the Royal Artisan Way offers an immersion in the history, art and gastronomy of the region. This tour takes you through the charming villages of Hecelchakán, Dzitbalché, Becal and Pomuch, where you can appreciate the art of cave hat weaving, enjoy traditional stone baked bread and explore the traditional cemetery. You will also walk along the ancient royal road connecting Hecelc…
Every part of this experience is run by someone who lives it. Mayis has held ceremonies for years. The food comes from a kitchen that knows this region. The yoga teacher knows what cacao does to a body. Nothing here is staged for visitors.
